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Fresh Pasta

how to

cook

1. Cook up your chosen filled, cut or pressed pasta and drain

2. Add your chosen MIMAS Foods authentic sauce

3. Serve whilst hot with a side of fresh garden salad and crusty bread.

* Required

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Mezzaluna Turquoise Wheat 3

Perogi

Fagottini Lasagne Sheets Tortellini

Fagottini

Lasagne Sheets

Gnocchi

Gnocchi

Mezzaluna

Mezzaluna

Tortellini

Agnolotti

Agnolotti

Ravioli

Ravioli

Pappardelle Fettucini

Fettucini

Linguini

Linguini

Pappardelle